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Cheesecake with elderflower, almonds and rhubarbs
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Cheesecake with elderflower, almonds and rhubarbs

A real summer cake, elderflower, almonds and rhubarb.

Serves 8 to 10Portions
18 to 20 cmSpringform
Bake day beforeBest set overnight

This is a real summer cake, and if you like the taste of elderflower, almonds and rhubarb, this is the cake for you.

Recipe not published online

For the complete recipe, buy the book on Amazon

The full ingredient list, exact measurements and step by step method for Cheesecake with elderflower, almonds and rhubarbs are printed in Cheesecakes to Die For, alongside every other cheesecake in the collection.

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Cheesecakes to Die For, cookbook cover by Denis Lewinsky
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The full recipe is waiting in the book

Every measurement, step and finishing touch for Cheesecake with elderflower, almonds and rhubarbs, alongside the whole collection, lives in Cheesecakes to Die For.