
White chocolate cheesecake with Lemon Curd and roasted hazelnuts
One of my absolute favourites, with Lemon Curd and roasted hazelnuts.

A cake for everyone that loves the German sweet treat “Toffifee”.
A cake for everyone that loves the German sweet treat “Toffifee”. In this cake, I combine the creamy consistency of cream cheese with the taste of Toffifee. The cake is a big hit after a delicious dinner. It is quite a massive and flavourful cake, so you cannot eat a huge slice.
The full ingredient list, exact measurements and step by step method for Toffifee cheesecake are printed in Cheesecakes to Die For, alongside every other cheesecake in the collection.

One of my absolute favourites, with Lemon Curd and roasted hazelnuts.

A cake where you should not be counting the calories, the “wow factor” is worth it.

“Refreshingly different”, said my wife, after tasting around 200 cheesecakes.

Every measurement, step and finishing touch for Toffifee cheesecake, alongside the whole collection, lives in Cheesecakes to Die For.