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White chocolate cheesecake with caramel and popcorn
White Chocolate

White chocolate cheesecake with caramel and popcorn

When you hear “popcorn”, you usually do not think of cheesecakes. So, try it out.

Serves 8 to 10Portions
18 to 20 cmSpringform
Bake day beforeBest set overnight

When you hear the word “popcorn”, you usually do not think of cheesecakes. But when I read that “The French Laundry” in San Francisco serves a cheesecake with popcorn, I knew I had to include such a cake in the book. So, try it out – you will be pleasantly surprised, and so will your guests.

Recipe not published online

For the complete recipe, buy the book on Amazon

The full ingredient list, exact measurements and step by step method for White chocolate cheesecake with caramel and popcorn are printed in Cheesecakes to Die For, alongside every other cheesecake in the collection.

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Cheesecakes to Die For, cookbook cover by Denis Lewinsky
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The full recipe is waiting in the book

Every measurement, step and finishing touch for White chocolate cheesecake with caramel and popcorn, alongside the whole collection, lives in Cheesecakes to Die For.